Beef Pâté

Added by: rom
Date posted: 2023-08-29

Ingredients for one serving

4 tablespoons
4 tablespoons
5 g
a silce of
6 oz
1 teaspoon


  1. Blenderize seeds in an 8-ounces jar on medium speed for 5 seconds.
  2. Warm butter and garlic in a 4-ounces jar, capped with blender washer/blades/base, immersed in a bowl of mildly hot water for 5 minutes.
  3. Blenderize butter and garlic on low speed for 5 seconds.
  4. Pour butter/garlic into seed flour in an 8-ounces jar, stir and blenderize on medium speed for 5 seconds.
  5. Place meat and all ingredients into food processor and blend until they are paste.

Food Combining Advice (Primal Diet)

All ingredients mentioned are implicitly qualified as being raw, never frozen, nor radiated, without added salt or additives, and as natural and "organic" (or even "bio-dynamic") as possible, unless stated otherwise.


The READER OR USER understands that none of the AUTHORS, ADMIN, OWNERS, AND PUBLISHERS are engaged in rendering medical advice or services. They provide this content, and the READER OR USER accepts it, with the understanding that her or she acts on it at his or her own risk.

The AUTHORS, ADMIN, OWNERS, AND PUBLISHERS shall have neither liability nor responsibility to any person or entity with respect to any loss, damage, or injury caused, or alleged to be caused, directly or indirectly by the content contained in this software.

This software contains, but not exclusively, attempts to represent the views of Aajonus Vonderplanitz on certain subjects.