×0.5
Tomato Sauce
Ingredients for one serving
4 tablespoon(s)
4 tablespoon(s) Optional
can replace theb utter
1 teaspoon(s)
1 slice
0.5 g
to your taste
Instructions
1
All ingredients should be room temperature.
2
If a thicker sauce is desired, slice a deep and wide cut in tomato.
3
Over a bowl, gently squeeze tomato to remove juice and seeds
4
Drink tomato juice when thirsty.
5
Warm butter in an 8-ounces jar, capped with blender washer/blades/base, immersed in bowl of warm water until butter melts.
6
Add rest of ingredients to jar and blenderize on medium speed for 10 seconds.
Food Combining Advice (Primal Diet)
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