Caraway Cottage Cheese

Added by: rom
Date posted: 2023-08-24

Ingredients for four servings

3 oz
caraway seeds
1.5 tablespoons


  1. Pour milk into a wide-mouthed quart jar, add caraway seeds and let stand in a dark high cupboard until the liquid completely separates from the solids (2-4 days).
  2. Pour into a cheese-making cloth-pouch, or make a pouch from gauze-cloth or several layers of cheesecloth
  3. Hang and let strain until milk solids are firm but not too dry.
  4. (Use the whey to pickle, or in place of raw vinegar to prepare sauces and spices, or mix whey with 5 parts water and feed to indoor or outdoor plants.)
  5. Put firm cheese in bowl and gently stir in 3 ounces raw cream.

Food Combining Advice (Primal Diet)

All ingredients mentioned are implicitly qualified as being raw, never frozen, nor radiated, without added salt or additives, and as natural and "organic" (or even "bio-dynamic") as possible, unless stated otherwise.


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